Brownie Pies

9 ingredients
4 steps

Ingredients

  • 2 c. chocolate chips
  • 1 c. margarine
  • 3/4 c. all-purpose flour
  • 2 c. sugar
  • 4 eggs
  • 1/2 tsp. vanilla extract
  • 1/2 c. milk
  • 2 c. chopped pecans
  • 2 unbaked 9-inch deep dish pie shells

Directions

  1. 1
    Melt chocolate chips and margarine in saucepan over low heat. Combine flour and sugar in bowl.
  2. 2
    Beat eggs, vanilla and milk in bowl.
  3. 3
    Add flour mixture and chocolate mixture; mix well.
  4. 4
    Add pecans; mix well.

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