Brownie Pound Cake

Directions

1. 1
   Soften margarine.
2. 2
   Add cake mix, flour, sugar, pudding mix and water.
3. 3
   Mix well.
4. 4
   Add eggs, one at a time, beating well after each addition.
5. 5
   Add vanilla.
6. 6
   Mix well.
7. 7
   Pour into greased and floured 10-inch tube pan.
8. 8
   Bake 50 to 60 minutes at 325° or until cake tester comes out clean.
9. 9
   Cool 25 minutes.
10. 10
    Remove from pan.