Brownies #1

Directions

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   In
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   a
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   large
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   mixing bowl, combine the flour and sugar. In
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   a heavy
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   saucepan,
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   combine butter, shortening, coffee or water
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   and cocoa.
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   Stir
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    and
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    heat
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    to boiling.
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    Pour boiling mixture over the flour and sugar in the bowl.
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    Add the buttermilk, eggs, baking soda and vanilla.
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    Mix well, using a wooden spoon
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    or
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    high
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    speed on
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    electric
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    mixer.
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    Pour into a well buttered
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    pan.
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    Bake
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    at 400° for 20 minutes or until brownies test
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    done in the center. Frost while still warm with brownie frosting.
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    Cool and cut into bars.