Brownies

10 ingredients
11 steps

Ingredients

  • 4 sq. unsweetened chocolate
  • 1 tsp. baking powder
  • 10 Tbsp. butter or margarine
  • 4 eggs
  • 2 c. sugar
  • 1 1/3 c. sifted all-purpose flour
  • 2 tsp. vanilla
  • 1 c. chopped walnuts
  • 1/2 tsp. salt
  • confectioners 10x sugar

Directions

  1. 1
    Melt chocolate with butter over hot water.
  2. 2
    Cool slightly. Beat eggs until foamy.
  3. 3
    Gradually add sugar, beating well after each addition.
  4. 4
    Blend in chocolate mixture.
  5. 5
    Stir in flour.
  6. 6
    Add vanilla and nuts.
  7. 7
    Spread in greased 13 x 9-inch pan.
  8. 8
    Bake at 350° for 30 to 40 minutes.
  9. 9
    Cool, then cut.
  10. 10
    Sprinkle top with confectioners 10x sugar.
  11. 11
    Makes 24.

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