Brownies
10 ingredients
8 steps
Ingredients
- 4 eggs
- 2 c. sugar
- 1/2 c. Crisco
- 1 stick margarine
- 4 sq. chocolate
- 1 1/2 c. flour
- 1 tsp. baking powder
- 1 tsp. salt
- 1 c. chopped nuts
- 1 tsp. vanilla
Directions
-
1Melt chocolate, Crisco and margarine; set aside to cool.
-
2Beat eggs with rotary beater and sugar; mix well.
-
3Add chocolate mixture to eggs
-
4and sugar.
-
5Sift flour, baking powder and salt together.
-
6Add to egg and chocolate mixture; mix well. Add vanilla and nuts.
-
7Bake in greased and floured 9 x 13-inch pan at 350° for 25 to 30 minutes.
-
8Cool before cutting into squares.
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