Brownies

10 ingredients
9 steps

Ingredients

  • 1 stick margarine
  • 3 1/2 Tbsp. cocoa
  • 1 c. water
  • 2 c. flour (Wondra)
  • 2 c. sugar
  • 1/2 c. buttermilk
  • 1 tsp. baking soda
  • 1 Tbsp. vanilla
  • 2 eggs
  • 1/2 c. Wesson oil

Directions

  1. 1
    Place one stick margarine in pan.
  2. 2
    Add Wesson oil.
  3. 3
    Add cocoa and water.
  4. 4
    Place this in pot and bring to a boil.
  5. 5
    Then pour mixture over flour, sugar and buttermilk.
  6. 6
    Stir mix.
  7. 7
    Then add baking soda, vanilla and eggs; mix well again.
  8. 8
    Then pour into greased and floured pan, 17 x 11 x 3/4-inch.
  9. 9
    Bake at 350° for 25 to 30 minutes.

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