Brownies

8 ingredients
7 steps

Ingredients

  • 1/2 c. butter
  • 2 sq. melted chocolate
  • 1 1/4 c. brown sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1/8 tsp. salt
  • 1/2 c. flour
  • 1 c. chopped pecans

Directions

  1. 1
    Cream the butter with melted chocolate.
  2. 2
    Add sugar and beat well.
  3. 3
    Add eggs one at a time.
  4. 4
    Beat after each addition.
  5. 5
    Add vanilla and salt.
  6. 6
    Fold in flour and chopped pecans.
  7. 7
    Bake in shallow 12 x 8-inch pan at 350° for 25 to 30 minutes.

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