Brownies
7 ingredients
10 steps
Ingredients
- 4 sq. unsweetened chocolate
- 3/4 c. (1 1/2 sticks) margarine
- 2 c. sugar
- 3 eggs
- 1 tsp. vanilla
- 1 c. flour
- 1 c. chopped nuts (optional)
Directions
-
1Heat oven to 350° (325° for glass dish).
-
2Microwave chocolate and margarine in large microwavable bowl on High 2 minutes or until margarine is melted.
-
3Stir until chocolate is completely melted.
-
4Stir sugar into chocolate.
-
5Mix in eggs and vanilla. Stir in flour and nuts until well blended.
-
6Spread in greased 13 x 9-inch pan.
-
7Bake 30 to 35 minutes, or until toothpick comes out with fudgy crumbs.
-
8Do not overbake.
-
9Cool in pan.
-
10Cut in squares.
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