Brownies
8 ingredients
10 steps
Ingredients
- 2/3 c. margarine
- 2/3 c. unsweetened baking cocoa
- 2 c. sugar
- 4 eggs (unbeaten)
- 1 c. flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 2 tsp. vanilla
Directions
-
1Melt shortening in large saucepan over low heat.
-
2Remove from heat.
-
3Stir in cocoa and sugar.
-
4Add eggs, one at a time, beating well after each one.
-
5Add vanilla, flour, baking powder and and salt.
-
6Beat well.
-
7Add 1 cup chopped nuts (if desired).
-
8Turn into greased 9 x 13-inch pan.
-
9Bake at 350° for 45 minutes.
-
10Cool and cut into squares.
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