Brownies

6 ingredients
6 steps

Ingredients

  • 4 eggs
  • 2 c. sugar
  • 1 tsp. vanilla
  • 1 c. butter, melted
  • 1 c. unsifted flour
  • 2/3 c. cocoa

Directions

  1. 1
    Beat eggs in medium bowl.
  2. 2
    Gradually add sugar and vanilla. Beat well and then blend in butter.
  3. 3
    Combine flour and cocoa; gradually add to egg mixture until well blended.
  4. 4
    Spread into a well-greased 13 x 9 x 2-inch pan.
  5. 5
    Bake for 30 to 35 minutes at 350°.
  6. 6
    Cool in pan.

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