Brownies

7 ingredients
5 steps

Ingredients

  • 1/3 c. shortening
  • 1/2 c. cocoa
  • 2/3 c. self-rising flour
  • 2 eggs
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 c. chopped pecans

Directions

  1. 1
    Melt shortening and cocoa.
  2. 2
    In large bowl mix together eggs, sugar, vanilla and cocoa mix.
  3. 3
    Gradually add flour until well blended.
  4. 4
    Add nuts and bake in greased 8 x 12-inch pan for 25 to 30 minutes at 350°.
  5. 5
    Cool and cut into squares.

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