Brownies
8 ingredients
7 steps
Ingredients
- 1 1/2 c. flour
- 2 c. sugar
- 1/2 tsp. salt
- 1/2 c. cocoa
- 1 c. butter or margarine
- 4 eggs
- 2 tsp. vanilla
- 1 c. chopped nuts (optional)
Directions
-
1Sift all dry ingredients together.
-
2In separate bowl, cream butter; add eggs and vanilla.
-
3Pour dry ingredients into creamed butter mixture.
-
4Mix for 2 minutes on medium speed.
-
5Pour into 9 x 13-inch pan (will be very thick).
-
6Bake at 350° for 20 to 25 minutes.
-
7After 15 minutes, watch closely.
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