4-H Apple Crisp

Directions

1. 1
   Grease a baking pan (8 x 8 x 2-inch) or a 2-quart baking dish. Preheat oven to 350°.
2. 2
   Measure the oats, flour, salt, cinnamon and brown sugar into a bowl.
3. 3
   Remember to pack the brown sugar. Measure the margarine.
4. 4
   Cut it into the dry ingredients until it is like small peas.
5. 5
   Adjust the oven racks so that the pan is in the center of the oven.
6. 6
   Peel and slice the apples.
7. 7
   Arrange in the baking pan or dish.
8. 8
   Spread the oatmeal mixture on top of the apples.
9. 9
   Press lightly.
10. 10
    Bake 30 minutes until topping is light brown and the apples are tender.
11. 11
    Serve warm with milk or ice cream.