Brownies

8 ingredients
6 steps

Ingredients

  • 1/2 c. cocoa
  • 2/3 c. margarine
  • 2 c. sugar
  • 1 tsp. vanilla
  • 1 1/4 c. flour
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1 c. chopped nuts

Directions

  1. 1
    Grease 13 x 9 x 2-inch pan.
  2. 2
    Melt butter in large saucepan and add cocoa; remove from heat.
  3. 3
    Mix in sugar, eggs and vanilla; stir.
  4. 4
    Stir in remaining ingredients; spread in pan.
  5. 5
    Bake at 350° for 30 minutes or until brownies pull away from pan.
  6. 6
    Do not overbake.

Products Matching These Ingredients

Anthony's Organic Cocoa Butter Chunks

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Vanilla Grass-fed Whey Protein Isolate

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Organic Protein Powder Vanilla Bean Flavored

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Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

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Full circle market

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cocoa powder

cocoa powder

van houten

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Margarine 80% vegetable oil, margarine

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becel margarine

unilever

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