Brownies

7 ingredients
8 steps

Ingredients

  • 2 sticks butter, melted
  • 2 c. sugar
  • 6 Tbsp. cocoa
  • 1 1/3 c. flour
  • 4 eggs
  • 1 Tbsp. vanilla
  • dash of salt

Directions

  1. 1
    Melt butter and add cocoa and sugar.
  2. 2
    Add eggs, flour, vanilla and salt.
  3. 3
    Grease 9 x 13-inch pan.
  4. 4
    Pour into pan and bake at 325° until done.
  5. 5
    When done, cool.
  6. 6
    Cut into small squares and cover with powdered sugar.
  7. 7
    Not just tops.
  8. 8
    Roll in sugar.

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