Brunch Casserole

6 ingredients
5 steps

Ingredients

  • 7 slices bread, cubed
  • 1 lb. Cheddar cheese, grated
  • 1 1/2 lb. bacon, fried and crumbled
  • 8 eggs
  • 2 c. milk
  • 1/2 tsp. salt

Directions

  1. 1
    Put bread in the bottom of a 9 x 13-inch pan.
  2. 2
    Top with cheese and bacon.
  3. 3
    Mix eggs, milk and salt together, then pour over bread.
  4. 4
    Let set overnight.
  5. 5
    Bake at 350° for 45 minutes to 1 hour.

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