Brunch Casserole
7 ingredients
3 steps
Ingredients
- 6 slices white bread, crusts trimmed and cubed
- 1 lg. jar sliced mushrooms, drained
- 2 c. milk
- 1 8-oz. pkg. Kraft Old English slices, cubed
- 1/2 tsp. dry mustard
- Salt and pepper
- 4 eggs, beaten
Directions
-
1In a large bowl, toss the bread and cheese cubes together. Add the other ingredients and mix well.
-
2Pour into a greased 9 inch sq. baking dish and cover with foil.
-
3Refrigerate overnight. When ready to bake, leave the foil on and place in a 350° over for 1 hour.
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