Brunch Dish

6 ingredients
6 steps

Ingredients

  • 8 medium cooked potatoes, cubed (peels on)
  • 1 medium onion, chopped (or as much as you like)
  • 1 lb. bacon, fried crisp and crumbled (save 1/2)
  • 1 lb. Velveeta cheese, cubed
  • 1 c. mayonnaise (not salad dressing)
  • 1/4 c. sliced black olives

Directions

  1. 1
    Mix all the ingredients, saving black olives and 1/2 of the crumbled bacon.
  2. 2
    Put into a 9 x 13-inch glass pan.
  3. 3
    Top
  4. 4
    with black olives and bacon.
  5. 5
    You may want to spray the pan with Pam if you use a metal pan.
  6. 6
    Bake at 350° for 45 minutes.

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