Brunch Egg Casserole

8 ingredients
7 steps

Ingredients

  • 2 c. croutons
  • 1 c. shredded cheese
  • 4 large eggs, beaten
  • 2 c. milk
  • 1/2 tsp. salt
  • 1/2 tsp. prepared mustard
  • dash of cayenne pepper (if desired)
  • 6 slices bacon

Directions

  1. 1
    Spread croutons in greased 10 x 6-inch pan.
  2. 2
    Sprinkle cheese over croutons.
  3. 3
    Mix and pour over eggs, milk, salt, mustard and pepper.
  4. 4
    Cook bacon until crisp.
  5. 5
    Drain.
  6. 6
    Crumble and sprinkle over all.
  7. 7
    Bake 50 minutes or until set in a 325° oven.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Seasoned french croutons

C NOVA 3

Croutons, texas toast garlic & butter

D NOVA 4

Croutons, garlic butter focaccia

D NOVA 4

More Recipes to Try

Black Forest Cheese Pie

6 ingredients

Hamburger Steak, Saucy Style Recipe

9 ingredients

Heritage Cider Pie

7 ingredients

Porcini Worcestershire Sauce

9 ingredients

Ballistic Baby Bok Choy And Fried Tofu Recipe

15 ingredients

Superb Chicken and Shrimp (Low Fat)

8 ingredients

Brie, Pear, Cranberry, and Walnut Salad

9 ingredients

Almond Crumb Chicken

9 ingredients

Dr. Wyble's Beer Bread

3 ingredients

Garlicky Roasted Broccoli

7 ingredients

One-Pot Saucy Meatball Pasta

4 ingredients

Ragu di Salsicce e Funghi Porcini (Sausage and wild mushroom sauce)

10 ingredients