Brunswick Stew
8 ingredients
3 steps
Ingredients
- 2 lb. ground chicken
- 2 lb. ground beef
- 2 lb. ground pork
- 3 bottles catsup
- 3 lb. green onion
- 3 cans creamed corn
- 2 cans tomatoes
- salt and pepper to taste
Directions
-
1Blender chop green onion, corn and tomatoes.
-
2Combine all ingredients and simmer 2 hours.
-
3Stir to keep from sticking.
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