Brunswick Stew
7 ingredients
1 steps
Ingredients
- 3 c. chopped chicken
- 1 1/2 lb. ground beef
- 1/2 lb. lean pork
- 1 large onion
- 1 large bottle catsup
- 1 quart tomatoes, mashed
- 1 quart creamed corn
Directions
-
1Cook chicken bone and grind. Cook beef, pork, and onion in chicken stock and then grind. Add all ingredients. Cook slowly 1 hour and stir often.
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