Brunswick Stew

11 ingredients
1 steps

Ingredients

  • 2 lb. pork
  • 2 lb. boneless stew
  • 3 medium Irish potatoes
  • 3 medium onions
  • 1/2 doz. carrots
  • 2 bottles catsup
  • 1 tsp. Tabasco
  • 2 Tbsp. Worcestershire
  • 1 can garden peas
  • 1 can corn
  • salt and pepper to taste

Directions

  1. 1
    Cook meat until tender and put through food chopper. Add remaining ingredients. Put all ingredients through food chopper, using meat broth. Cook for 30 minutes.

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