Brunswick Stew
12 ingredients
7 steps
Ingredients
- 3 lb. chicken
- 3 lb. ground beef, drained
- 1 large diced onion
- 3 Tbsp. butter
- 1/2 c. catsup
- 2 can whole tomatoes
- 1 can tomato sauce
- 1 can cream-style corn
- 1 can English peas
- 1 can Castlebury's barbecue pork
- salt
- pepper
Directions
-
1Cook chicken
-
2and
-
3debone;
-
4cook ground beef and drain. Season to taste with salt and pepper.
-
5Saute onions in butter. Combine all
-
6ingredients
-
7in a large container and simmer for 1 1/2 hours. May be frozen.
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