Brunswick Stew
8 ingredients
3 steps
Ingredients
- 3 lb. ground lean pork
- 1 large hen, cooked and diced
- 3 large cans whole kernel corn
- 4 large cans tomatoes
- salt and pepper to taste
- 2 oz. vinegar
- broth
- red pepper
Directions
-
1Add ground pork to broth and boil until meat is white.
-
2Add salt, peppers and vinegar.
-
3Add corn, tomatoes and chicken. Simmer about 2 1/2 hours, stirring frequently.
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