Brussels Sprouts

Directions

1. 1
   Heat butter in frying pan.
2. 2
   Add the celery, onion and cook slowly until they are yellow.
3. 3
   Blend in the flour, salt and pepper and add tomatoes.
4. 4
   Stir and cook until the mixture is thick.
5. 5
   Put the brussel sprouts into a greased baking dish and add the tomato mixture.
6. 6
   Sprinkle the crumbs over the top.
7. 7
   Bake 350° about 30 minutes.
8. 8
   Serves 4.