Bubbies Passover Muffins

Directions

1. 1
   Preheat the oven to 350.
2. 2
   Grease two 12-cup muffin tins.
3. 3
   Place them in the oven to warm.
4. 4
   Soak the farfel in water to cover for 1 minute; drain.
5. 5
   In a large mixing bowl, beat the eggs with the salt and pepper.
6. 6
   Stir in the farfel and mix well.
7. 7
   Spoon the mixture into the muffin tins, filling each cup.
8. 8
   Bake until the tops become golden, 30 to 35 minutes.
9. 9
   Serve immediately.