Bubble Bread

6 ingredients
7 steps

Ingredients

  • 1 pkg. dinner rolls (dough)
  • 1 pkg. vanilla pudding (not instant)
  • 3/4 c. brown sugar
  • 1/2 c. chopped pecans
  • 1 stick melted butter
  • 1 Tbsp. cinnamon

Directions

  1. 1
    Spray a Bundt pan.
  2. 2
    Place frozen dinner rolls in bottom of pan.
  3. 3
    Mix dry pudding, sugar and cinnamon together and pour over rolls.
  4. 4
    Pour melted butter on top.
  5. 5
    Sprinkle nuts over top.
  6. 6
    Let set overnight.
  7. 7
    Bake at 375° for 25 minutes or until done.

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