Bubble Bread
7 ingredients
5 steps
Ingredients
- 1 (24 count) pkg. frozen rolls
- 1 (3 3/4 oz.) pkg. butterscotch pudding mix (regular)
- 1/2 c. chopped pecans
- 1 c. brown sugar
- 1/4 c. sugar
- 1 tsp. cinnamon
- 1/2 c. melted butter
Directions
-
1Spray Bundt pan and flour to coat sides and bottom.
-
2Place frozen rolls in pan.
-
3Mix brown sugar and pudding mix; sprinkle over rolls.
-
4Mix sugar and cinnamon; sprinkle over pudding mixture.
-
5Spread pecans over this; pour melted butter over pecans. Place on cabinet overnight; do not cover.
Products Matching These Ingredients
Quaker Maple And Brown Sugar Instant oatmeal
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Chopped Pecans
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Pudding with real nonfat milk, chocolate fudge
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Pudding with real nonfat milk, butterscotch
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Deluxe hamberger rolls
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Original crescent rolls, original
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Goodies Butterscotch Discs
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Chopped pecans
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Shelled pecans
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