Bubble Bread

5 ingredients
12 steps

Ingredients

  • 1 pkg. frozen rolls (24 to 25 rolls)
  • 1 c. melted margarine
  • 1 c. plus 2 Tbsp. brown sugar
  • 2 Tbsp. cinnamon
  • 1 c. chopped nuts

Directions

  1. 1
    At night put frozen rolls in a greased Bundt pan.
  2. 2
    Melt margarine.
  3. 3
    Add
  4. 4
    sugar
  5. 5
    and
  6. 6
    cinnamon.
  7. 7
    Stir
  8. 8
    until dissolved. Add nuts;
  9. 9
    pour
  10. 10
    over frozen rolls.
  11. 11
    Cover pan with towel.
  12. 12
    In the morning bake at 350° for 25 to 30 minutes.

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