Bubble Cake

6 ingredients
4 steps

Ingredients

  • 3 cans plain biscuits
  • 1 c. white sugar
  • 1/3 c. brown sugar
  • 1 Tbsp. cinnamon
  • 1/2 c. chopped nuts (optional)
  • 1 stick margarine, melted

Directions

  1. 1
    Cut each biscuit into 6 pieces.
  2. 2
    Mix remaining ingredients, except margarine.
  3. 3
    Put in bag and shake biscuit pieces in this. Place coated pieces in greased tube pan.
  4. 4
    Mix margarine with leftover sugar mixture and spoon over biscuit pieces in pan. Bake at 350° for 30 minutes.

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