Bubble Pizza
5 ingredients
7 steps
Ingredients
- 1 1/2 lb. ground beef
- 1 (15 oz.) can pizza sauce
- 2 (12 oz.) tubes refrigerated buttermilk biscuits
- 1 1/2 c. (6 oz.) shredded Mozzarella cheese
- 1 c. (4 oz.) shredded Cheddar cheese
Directions
-
1In a skillet, brown ground beef; drain.
-
2Stir in pizza sauce. Quarter the biscuits; place in a greased 13 x 9 x 2-inch baking dish.
-
3Top with beef mixture.
-
4Bake, uncovered, at 400° for 20 to 25 minutes.
-
5Sprinkle with cheeses.
-
6Bake 5 to 10 minutes longer or until cheese is melted.
-
7Let stand for 5 to 10 minutes before serving.
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