Buckeye Balls

Directions

1. 1
   Beat peanut butter and margarine at medium speed with electric mixer until blended.
2. 2
   Gradually add powdered sugar, beating until blended.
3. 3
   Shape into 1-inch balls and chill 10 minutes or until firm.
4. 4
   Microwave chocolate and shortening at high setting for 1 1/2 minutes or until melted.
5. 5
   Dip each peanut butter ball in melted chocolate mixture until partially coated.
6. 6
   Place on wax paper to harden.
7. 7
   Yield:
8. 8
   7 dozen.