Buckeye Balls

6 ingredients
5 steps

Ingredients

  • 1 (18 oz.) jar peanut butter
  • 1 lb. powdered sugar
  • 1 (12 oz.) bag chocolate chips
  • 1/4 lb. margarine
  • 1 Tbsp. vanilla
  • 1/4 stick paraffin

Directions

  1. 1
    Cream together peanut butter, margarine and vanilla.
  2. 2
    Blend in powdered sugar and mix well.
  3. 3
    Form into small balls to be dipped in the chocolate.
  4. 4
    Now melt the chocolate together with the paraffin in a double boiler.
  5. 5
    When completely melted, insert a toothpick into the balls and dip in the chocolate syrup, leaving a small circle uncovered.

Products Matching These Ingredients

More Recipes to Try