Buckeye Balls

6 ingredients
5 steps

Ingredients

  • 1 1/2 c. creamy peanut butter
  • 1/2 c. margarine (room temperature)
  • 2 Tbsp. solid vegetable shortening
  • 1 (16 oz.) pkg. confectioners sugar
  • 1 tsp. vanilla extract
  • 1 (6 oz.) pkg. semi-sweet chocolate pieces

Directions

  1. 1
    Line a baking sheet with wax paper.
  2. 2
    In a medium size bowl, mix peanut butter, margarine, vanilla and sugar with hands to form a smooth dough.
  3. 3
    Mixture will be very stiff.
  4. 4
    Shape dough into balls, using 2 teaspoons for each.
  5. 5
    Place on wax paper and put in refrigerator.

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