Buckeyed Balls

6 ingredients
5 steps

Ingredients

  • 1 1/2 c. (12 oz.) creamy peanut butter
  • 1/2 c. lightly salted butter
  • 1 tsp. vanilla
  • 16 oz. confectioners sugar
  • 6 oz. chocolate (1 c.)
  • 2 Tbsp. boiled Crisco

Directions

  1. 1
    Mix peanut butter, butter, vanilla and confectioners sugar together.
  2. 2
    Form balls about 1-inch.
  3. 3
    Put on cookie sheet and put in the refrigerator.
  4. 4
    Melt chocolate and Crisco in a double boiler. Dip each ball halfway in chocolate.
  5. 5
    Store in a cool place.

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