Buckeyes

7 ingredients
7 steps

Ingredients

  • 1 c. peanut butter
  • 1/2 lb. margarine
  • 1 tsp. vanilla
  • 1 1/2 boxes powdered sugar
  • 6 oz. pkg. chocolate chips
  • 1 tsp. vanilla (after melted)
  • 2-inch piece paraffin

Directions

  1. 1
    Cream the peanut butter with softened margarine and vanilla. Beat in powdered sugar.
  2. 2
    Form balls.
  3. 3
    Place on a sheet until chilled in the refrigerator.
  4. 4
    Melt chocolate chips and paraffin over hot water.
  5. 5
    Dip balls in chocolate using a toothpick.
  6. 6
    Let cool on wax paper.
  7. 7
    Can freeze.

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