Buckeyes

5 ingredients
5 steps

Ingredients

  • 1/2 lb. butter
  • 1 lb. peanut butter (soft)
  • 1 tsp. vanilla
  • 1 lb. powdered sugar
  • 2 c. graham cracker crumbs

Directions

  1. 1
    Cream butter and sugar in mixer.
  2. 2
    Add other ingredients and mix by hand.
  3. 3
    Roll in balls the size of buckeyes.
  4. 4
    Place on waxed paper and chill overnight in refrigerator.
  5. 5
    Using toothpicks (take out of refrigerator a few at a time), dip into dipping chocolate.

Products Matching These Ingredients

More Recipes to Try