Buckeyes

3 ingredients
5 steps

Ingredients

  • 1 lb. oleo (room temperature)
  • 3 lb. powdered sugar
  • 2 lb. peanut butter

Directions

  1. 1
    Mix by hand.
  2. 2
    Chill 2 hours.
  3. 3
    Roll in balls 3/4 to 1-inch. Melt chocolate in double boiler.
  4. 4
    Use toothpick to pick up balls to dip in chocolate.
  5. 5
    Let drain on cookie sheet lined with wax paper and cool.

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