Buffalo Chicken Casserole #5FIX
5 ingredients
8 steps
Ingredients
- 1 (20 ounce) bag Simply Potatoes Shredded Hash Browns
- 2 cups frank's hot sauce
- 8 ounces cream cheese
- 1 (8 ounce) package cheddar cheese
- 1 lb chicken
Directions
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1Cook chicken by boiling, grilling, or use a roaster chicken an shred chicken once cooked.
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2Mix chicken with hot sauce.
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3Layer casserole dish with cream cheese (spread with spoon).
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4Next layer the chicken and hot sauce on top of cream cheese.
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5Next add the bag of shredded potatoes.
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6At this point you can drizzle ranch or blue cheese dressing if you like or add it once the dish is cooked if you like - again this is optional not all people like the dressing.
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7On top of that layer the cheddar cheese.
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8Cook in 350 degree oven for 60 minutes.
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