Buffalo Chili

13 ingredients
1 steps

Ingredients

  • 1 lb. buffalo meat or ground meat
  • 1 lb. sausage
  • 1 (6 oz.) can tomato paste
  • 2 (8 oz.) cans tomato sauce
  • 1 (10 oz.) can tomatoes with green chiles
  • lemon pepper
  • 2 (14 1/2 oz.) cans diced tomatoes with basil, garlic and oregano
  • chili powder
  • 1 (15 oz.) can light red kidney beans
  • 2 (15 oz.) cans pinto beans
  • garlic salt
  • small yellow onion
  • basil leaves

Directions

  1. 1
    Brown meat first. Add spices and sear with meat. Add chopped onion. Add remaining ingredients except beans and simmer 30 minutes. Add beans and cover to simmer. Makes 12 servings.

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