Buffalo Chili
13 ingredients
1 steps
Ingredients
- 1 lb. buffalo meat or ground meat
- 1 lb. sausage
- 1 (6 oz.) can tomato paste
- 2 (8 oz.) cans tomato sauce
- 1 (10 oz.) can tomatoes with green chiles
- lemon pepper
- 2 (14 1/2 oz.) cans diced tomatoes with basil, garlic and oregano
- chili powder
- 1 (15 oz.) can light red kidney beans
- 2 (15 oz.) cans pinto beans
- garlic salt
- small yellow onion
- basil leaves
Directions
-
1Brown meat first. Add spices and sear with meat. Add chopped onion. Add remaining ingredients except beans and simmer 30 minutes. Add beans and cover to simmer. Makes 12 servings.
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