Fudge

Directions

1. 1
   Mix sugar, vanilla, margarine, salt and evaporated milk. Bring to a rolling boil.
2. 2
   Let boil for 8 minutes.
3. 3
   Stir constantly.
4. 4
   After 8 minutes, remove from heat; add semi-sweet and chocolate chips, 3/4 of each bag.
5. 5
   Add 10 ounces marshmallows. Mix until melted together.
6. 6
   Pour into desired pan.
7. 7
   Sprinkle with nuts on top.