Buffalo Chips

13 ingredients
8 steps

Ingredients

  • 4 sticks margarine, melted
  • 2 c. brown sugar
  • 2 c. white sugar
  • 4 eggs
  • 2 tsp. vanilla
  • 4 c. flour
  • 1 tsp. salt
  • 2 tsp. soda
  • 2 tsp. baking powder
  • 2 c. raw oats
  • 2 c. Post Toasties
  • 1 (12 oz.) pkg. chocolate chips
  • 1 c. chopped pecans

Directions

  1. 1
    Mix first 3 ingredients, then stir in eggs and vanilla.
  2. 2
    Sift flour, salt, soda and baking powder and add.
  3. 3
    Mix in remainder of ingredients.
  4. 4
    Mix in large bowl.
  5. 5
    Drop by big spoonfuls onto ungreased cookie sheet.
  6. 6
    Leave good space between cookies.
  7. 7
    Bake at 300° for 12 to 15 minutes.
  8. 8
    Makes 87 cookies.

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