Old Fashioned Two-Egg Cake
9 ingredients
6 steps
Ingredients
- 1 1/2 c. sugar
- 1/2 c. butter or margarine
- 1 c. milk
- 2 1/2 c. flour
- 3 tsp. baking powder
- 2 eggs
- 1 tsp. salt
- 1 tsp. vanilla flavoring
- 1 tsp. lemon flavoring
Directions
-
1Cream sugar and butter together; add eggs.
-
2Add dry ingredients alternately with milk, then add flavorings.
-
3Mix until smooth and creamy.
-
4Pour batter into 2 (9-inch) greased and floured cake pans.
-
5Bake in 350° oven for 20 to 25 minutes.
-
6Cool slightly before removing from pans.
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