Buffalo Chips (Cookies)

14 ingredients
8 steps

Ingredients

  • 2 c. melted butter
  • 2 c. brown sugar
  • 1 (12 oz.) pkg. semi-sweet chocolate chips
  • 1 c. pecans, chopped
  • 1 c. coconut
  • 2 c. uncooked Quick cook oats
  • 2 tsp. baking soda
  • 2 tsp. baking powder
  • 2 c. crushed cornflakes
  • 2 c. sugar
  • 4 eggs
  • 2 Tbsp. vanilla
  • 1 tsp. salt
  • 4 c. flour

Directions

  1. 1
    Blend butter and sugars.
  2. 2
    Stir in eggs and vanilla.
  3. 3
    Sift salt, flour, soda and baking powder.
  4. 4
    Add to bowl.
  5. 5
    Mix well. Stir in oats, cornflakes, chocolate chips, pecans and coconut. Place on lightly greased cookie sheet.
  6. 6
    Bake for 12 to 15 minutes at 350°.
  7. 7
    Cookies will be soft and chewy if you don't bake them until brown.
  8. 8
    Makes 36 big cookies.

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