Rice Crispy Delights

6 ingredients
8 steps

Ingredients

  • 1/2 lb. margarine
  • 1 pkg. chopped dates
  • 1/4 tsp. almond extract
  • 2 small pkg. marshmallows
  • 1 c. pecans, chopped
  • 1 box Rice Krispies

Directions

  1. 1
    Melt margarine and marshmallows.
  2. 2
    Whip well with spoon.
  3. 3
    Add dates, pecans and extract.
  4. 4
    Mix well.
  5. 5
    Add Rice Krispies and mix. Pack into buttered pan.
  6. 6
    Chill for 24 hours.
  7. 7
    Cut and roll in coconut.
  8. 8
    Keep refrigerated.

Products Matching These Ingredients

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Marks&spencer

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Stevia Extract

Winn-Dixie

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Margarine 80% vegetable oil, margarine

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Stevia extract granular, sweetener

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