Buffalo Sauce

7 ingredients
6 steps

Ingredients

  • 1 cup butter
  • 14 cloves garlic
  • 1/4 Bell pepper
  • 3 Chili's: use variety of jalepeno, Serrano, Habanero
  • 23 oz bottle Frank's Red Hot original cayenne hot sauce
  • 1 tsp celery salt
  • 1 tbsp honey mustard

Directions

  1. 1
    Melt butter in sauce pan
  2. 2
    Saute garlic 3-4 minutes
  3. 3
    Add bell pepper and chili's and saute 5 minutes
  4. 4
    Add Frank's hot sauce and bring to simmer
  5. 5
    Add celery salt and continue to simmer 15 minutes, stirring occasionally
  6. 6
    Add honey mustard and simmer 10 more minutes to reduce, stirring occasionally

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