Buffalo Wing Pizza
6 ingredients
16 steps
Ingredients
- 8 -10 ounces rotisserie-cooked chicken
- 12 cup buffalo wing sauce (such as Frank's)
- 12 cup bleu cheese salad dressing, chunky style, Marzetti brand preferred
- swiss cheese
- 1 Boboli pizza crust
- 8 -10 celery ribs
Directions
-
1Here's what you buy:.
-
21 rotisserie chicken (you will only use half the chicken for this recipe).
-
31 bottle Frank's hot wing sauce.
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41 jar Marzetti chunky blue cheese dressing (usually in the produce section).
-
58 ounce package of sliced swiss cheese.
-
61 pizza crust.
-
71 bunch celery.
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8Heat oven to 425F.
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9You will use half the meat for 1 pizza.
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10Shred the meat.
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11Put in a bowl with the hot sauce and stir to coat.
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12Spread the blue cheese dressing on the crust.
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13Top with the chicken, but leave most of the liquid in the bowl.
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14Top with the cheese slices.
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15Bake 18 - 20 minutes.
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16Serve with celery sticks.
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