Buffalo Wings

7 ingredients
11 steps

Ingredients

  • 2 pounds chicken wingettes and drummies
  • 2/3 cup Buffalo wings hot sauce
  • 1 Half Stick (1/4 cup) Land O Lakes Butter with Olive Oil & Sea Salt, melted
  • 1 teaspoon seasoned salt
  • 1/2 teaspoon garlic powder
  • Ranch dressing
  • Celery sticks

Directions

  1. 1
    Heat oven to 425F.
  2. 2
    Line 10x15x1-inch baking pan with aluminum foil; spray foil with no-stick cooking spray.
  3. 3
    Place chicken into prepared pan.
  4. 4
    Bake 25 minutes.
  5. 5
    Drain fat.
  6. 6
    Combine hot sauce, Butter with Olive Oil & Sea Salt, seasoned salt and garlic powder in bowl.
  7. 7
    Pour mixture over chicken; stir to coat.
  8. 8
    Return to oven.
  9. 9
    Reduce oven to 350F.
  10. 10
    Bake, stirring occasionally, 25-30 minutes or until chicken is golden brown and no longer pink inside.
  11. 11
    Serve with ranch dressing and celery sticks.

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