Buffalo Wings
5 ingredients
5 steps
Ingredients
- 5 lb. chicken wings
- 2 pkg. dry Italian salad mix
- 1/2 c. (1 stick) margarine
- 1/2 c. lemon juice
- 1/4 c. hot sauce (start with 1 Tbsp. and add according to taste)
Directions
-
1Fry wings or bake on cookie sheet at 400° for 30 to 45 minutes, then check for doneness.
-
2Mix dry salad mix, melted margarine, lemon juice and hot sauce.
-
3Pour mixture over cooked wings.
-
4Spread wings on cookie sheet in single layer.
-
5Bake 10 to 20 minutes until lightly brown and crisp.
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