Buffet Sandwich Tray

11 ingredients
7 steps

Ingredients

  • 1 (6 oz.) cream cheese, softened
  • 1/3 c. mayonnaise
  • 1 1/2 tsp. mustard
  • salt and pepper
  • 1 small can black olives, sliced and drained
  • 2 hard-cooked eggs
  • 1 (7 oz.) can chunk ham, drained
  • 1 tomato, peeled and chopped
  • 1 (7 oz.) can chunk chicken
  • 4 green onions, sliced
  • white and whole wheat bread slices

Directions

  1. 1
    Cream first 3 ingredients in bowl.
  2. 2
    Add salt and pepper. Spread 1/2-inch thick in center of large platter.
  3. 3
    Arrange following ingredients in strips on cream cheese mixture: olives, sieved egg whites topped with sieved egg yolks, ham, tomato, chicken and green onions.
  4. 4
    Chill until serving time.
  5. 5
    Arrange bread around edge of platter just before serving.
  6. 6
    Yield: 10 to 12 servings.
  7. 7
    May substitute crabmeat and tiny shrimp.

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